Mayfair | Mayfair Times

Sparrow restaurant

Following the success of Sparrow Italia in Los Angeles in 2021, Tosh Berman and Mikey Tanha who...

Bruce Springsteen and The E Street Band announced as first headliner Thursday 6th and Saturday 8th...

Fortnum & Mason’s Food Behind the Pages: Ruth Rogers & Sian Wyn Owen Fortnum & Mason is launching...

St. Tropez, 2015, collage on paper, 100 x 150 cm. Serenity series Daria Usova, Official Artist of...

Philanthropist, author and Mayfair resident Anita Goyal MBE talks to us about her philanthropic...

After witnessing hardship both in India and the UK, Rita Hinduja set up the Mukul Madhav...

Philanthropist Anita Choudhrie’s charity Path to Success is on a mission to support GB para...

Sakshi Mittal is the founder and CEO of FoodHak, a clinically-approved healthy meals subscription...

The bestselling writer, whose novels include Brick Lane and Love Marriage, says: “When I was...

How individuals from the Indian diaspora are helping to shape the world Words: Farzana Baduel I...

After pandemic induced disruption, Frieze Masters returns to the capital with a mission statement...

Allied with its favourable tax laws, and the security and privacy that the principality can...